A special edition of the White Oak Distillery made with 45% of malted barley.
A blended whisky from the White Oak distillery under the Akashi label. Rarely seen outside of France this is very spicy with a whack of vanilla.
Woody and spicy notes of oak and vanilla, enhanced by a rich and round texture.
Beautiful woody and spicy notes
Unit 500 ml
30% malted barley & 70% grain
Matured in American oak casks for 5 years
(3 years in Hogsheads and 2 years in white oak barrels)
A beautiful and typical Japanese blend. Pleasant freshness, spices but also fruity aromas, almost sugary. Vibrant and powerful on the palate, woody notes lead the way to tasty dried fruits. An expression you can perfectly enjoy both neat and mixed
Light and smooth, cereal, orchard fruits, honey
Powerful and balanced, Peach, almond, grapes. Long and dry finish