"Currently one of my regular blends to drink at home. Astonishingly old-fashioned with a perfect accent on clean Speyside and crisp grain. An absolutely masterful whiskey which both refreshes and relaxes" - Jim Murray
Our Rare Old Scottish blended scotch whisky uses only the finest unpeated Highland and Speyside malts, expertly blended with Lowland Grains to produce a blend with very high malt content.
Fragrant & bright, with traces of fresh citrus and a top note of honey
Flavoursome, well-rounded and full of character with a deliciously sweet and velvety finish
Catto's 12 Years Old is a mature version of our renowned blend. All of the components which make up this exceptional spirit, be it malt or grain whiskies from the Highlands, Speyside and the Lowlands of Scotland, have been aged in oak casks on Scottish soil for a minimum of twelve years before being married. The result is a whisky of remarkable depth and complexity, one to truly savour.
Fully aromatic and enticing. Sweet fruit and cereal are accentuated by zesty lemon peel.
Sparkling, Golden straw.
Mature and complex, bursting with fruity and oaky flavours. Lingering warm finish with delicate spicy notes.
A beautifully rounded and perfectly balanced whisky for those who value quality above all else, Catto's 25 Year Old continues to reflect the meticulous standards set by James Catto in 1861.
A sweet, complex and full bodied aroma with hints of rich vanilla, leather and spices followed by bright overtones of cooked pears, ripe bananas and coconut
A perfectly balanced flavour. Richly sweet and spicy at first with a long lasting runny toffee and raisin finish. Sublime