A special edition of the White Oak Distillery made with 45% of malted barley.
A blended whisky from the White Oak distillery under the Akashi label. Rarely seen outside of France this is very spicy with a whack of vanilla.
NOSE
Woody and spicy notes of oak and vanilla, enhanced by a rich and round texture.
TASTE
Beautiful woody and spicy notes
Vol. 40%
Unit 500 ml
A special edition of the White Oak Distillery made with 45% of malted barley.
A blended whisky from the White Oak distillery under the Akashi label. Rarely seen outside of France this is very spicy with a whack of vanilla.
NOSE
Woody and spicy notes of oak and vanilla, enhanced by a rich and round texture.
TASTE
Beautiful woody and spicy notes
Vol. 40%
Unit 500 ml
• Aged for three years in bourbon casks
• Non-coloured, non-chill filtered
30% malted barley & 70% grain
Matured in American oak casks for 5 years
(3 years in Hogsheads and 2 years in white oak barrels)
A beautiful and typical Japanese blend. Pleasant freshness, spices but also fruity aromas, almost sugary. Vibrant and powerful on the palate, woody notes lead the way to tasty dried fruits. An expression you can perfectly enjoy both neat and mixed
NOSE
Light and smooth, cereal, orchard fruits, honey
TASTE
Powerful and balanced, Peach, almond, grapes. Long and dry finish