Full-bodied, creamy milk chocolate liqueur, handcrafted with only natural ingredients, gluten-free, and refined with Belgian chocolate. Handcrafted with love.
Belgian Chocolate, Cream, Aromatic notes of vanilla and cocoa.
Experience the creamy milk chocolate sensation, a delicately melting indulgence by Mozart Chocolate Liqueur.
Look: Deep semi-brown, glistening color
Taste: Full-bodied cream liqueur
Feel: Very creamy and smooth
Dark chocolate liqueur without cream (vegan, lactose, and gluten-free), and handcrafted with only natural ingredients. Handcrafted with love. Bitter chocolate, Vanilla, Caramel, Smoky herbal notes of cocoa beans.
Experience the dark chocolate sensation, a delicately melting indulgence by Mozart Chocolate Liqueur.
Look: Dark brown with golden reflections
TASTE: Smoky herbal notes of cocoa beans in a dark chocolate drink with vanilla, caramel, and a hint of toffee
FEEL: Very fluid
Creamy, light orange chocolate pumpkin spice liqueur, as a well-balanced symphony of milk chocolate, caramel, natural pumpkin juice, cinnamon, clove, and a hint of vanilla, handcrafted with love. Chocolate, Caramel, Natural pumpkin juice, Cinnamon, Clove, and Vanilla.
Experience the creamy pumpkin spice chocolate sensation, a delicately melting indulgence by Mozart Chocolate Liqueur.
Taste: Typical pumpkin spice flavor with full-bodied liquid milk chocolate
Feel: Creamy, light texture
In Itkul, we use malted grain (barley and millet), which contains natural ferments vs. chemical ferments that other spirit producers use. Malted grains contain natural ferments, a living organism that causes
fermentation by its enzymes.
Mamont Vodka is the only brand produced from seed to bottle with 100% quality control at every stage of the process, unlike other vodka brands, which usually buy spirits from other parties.
Appearance: Crystal clear, shiny
Color: Transparent and crystal clear
Aroma: Delicately perfumed on the nose with a touch of almond
Taste: Mouth-watering apricot, lime juice, and grapefruit zest tingle on the palate.